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Journal Resource Page


What is the Journal Resource Page?

A compilation of peer-reviewed journal articles, recommended by "leaders in the field" and other SNPs who have an interest in obesity research and/or practice.  If you would like to recommend an influential or ‘landmark’ paper in your field, please email us at CON.SNP@gmail.com. Please keep in mind that the purpose of this resource page is to act as a tool which can help guide you when creating a research proposal.
 
Obesity definition/prevalence costs
  1. Van Baal, P.H., Polder, J.J.,  de Wit, J.A., Hoogenveen, R.T., Feenstra, T.L., Boshuizen,H.C., Engelfriet, P.M., and Brouwer,W.B. (2008) Lifetime medical costs of obesity: prevention no cure for increasing health expenditure. PLoS Med.  5(2):e29.
  2. Lau, DC et al. (2007) 2006 Clinical practice guidelines on the management and prevention of obesity in adults and children [summary]. CMAJ. 176(8): S1-13.
  3. Katzmarzyk PT & Janssen I. (2004) The economic costs associated with physical inactivity and obesity in Canada: an update. Can J Appl Physiol. 29(1):90-115.
  4. James WPT. The epidemiology of obesity: the size of the problem. Journal of Internal Medicine 2008. 263:336-352.

Complex systems modeling
  1. Noakes, TD et al. (2005) From catastrophe to complexity: a novel model of integrative central neural regulation of effort and fatigue during exercise in humans: summary and conclusions. Br J Sports Med. 39(2):120-4.
  2. Goh, KI et al. (2007) The human disease network. Proc Natl Acad Sci USA. 104(21):8685-90.
   
Obesity Complications- metabolic syndrome and cardiovascular disease
  1. Despres, JP et al. (2008) Abdominal obesity and the metabolic syndrome: contribution to global cardiometabolic risk. Arterioscler Thromb Vasc Biol. 28(6): 1039-49.
  2. Rosito, GA et al. (2008) Pericardial fat, visceral abdominal fat, cardiovascular disease risk factors and vascular calcification in a community-based sample: The Framingham Heart Study. Circulation. 117:605-613.
  3. Samuelsson, AM et al. (2008) Diet-induced obesity in female mice leads to offspring hyperphagia, adiposity, hypertension, and insulin resistance: A novel murine model of developmental programming. Hypertension (51): 383.
 
Obesity Complications- diabetes and insulin resistance
  1. Moro C et al. (2008) Determinants of intramyocellular triglyceride turnover: implications for insulin sensitivity. Am J Physiol Endocrinol Metab. 294(2):E202-13
   
Obesity Complications- musculoskeletal, cancer, other
  1. Baumgartner RN. Body composition in healthy aging. Ann N Y Acad Sci 2000; 904: 437-448.
  2. Pischon T et al. General and abdominal adiposity and risk of death in Europe. N Engl J Med 2008; 359(20):2106-2120.
Adipose tissue biology
  1. Henry, B.A. and Clarke, I.J. (2008) Adipose Tissue Hormones and the Regulation of Food Intake. J. Neuroendocrinol. 20(6):842-849.
 
Energy metabolism

No articles at this time. Please feel free to send us your recommendations.

 
Energy balance regulation
  1. Valassi E et al. (2007) Neuroendocrine control of food intake. Nutrition Metabolism and Cardiovascular Diseases. 18(2):158-68.
    
Genetics of Obesity
  1. Rankinen T et al. The Human Obesity Gene Map: The 2005 Update. Obesity 2006;14:529.644.
  2. Saunders CL et al. Meta-analysis of genome-wide linkage studies in BMI and obesity. Obesity 2007;15:2263-2275.
  3. Farooqi IS, O’Rahilly S. Genetic factors in human obesity. Obesity reviews 2007;8(Suppl. 1):37-40.
  4. Lyon HN, Hirschhorn JN. Genetics of common forms of obesity: a brief overview. Am J Clin Nutr 2005;82(suppl):215S-217S).
  5. Bell CG, Walley AJ, Froguel P. The Genetics of Human Obesity. Nature Reviews 2005;6:221-234.
 
Obesity Treatment- behaviour modification (physical activity and nutrition) 
  1. Heymsfield SB, Harp JB, Reitman ML, Beetsch JW, Schoeller DA, Erondu N, et al. Why do obese patients not lose more weight when treated with low-calorie diets? A mechanistic perspective. Am J Clin Nutr 2007; 85: 346-354.
  2. Ross R, Janssen I. Physical activity, total and regional obesity: dose-response considerations. Medicine and science in sports and exercise 2001; 33: S521-527; discussion S528-529. 
  3. Wing RR, Hamman RF, Bray GA, Delahanty L, Edelstein SL, Hill JO, et al. Achieving weight and activity goals among diabetes prevention program lifestyle participants. Obes Res 2004; 12: 1426-1434. 
  4. Wardle J. Eating behaviour and obesity. Obesity Reviews 2007. 8(Suppl. 1):73-75.
 
Obesity Treatment- pharmacotherapy and surgery
  1. Klein S, Fontana L, Young VL, Coggan AR, Kilo C, Patterson BW, et al. Absence of an effect of liposuction on insulin action and risk factors for coronary heart disease. N Engl J Med 2004; 350: 2549-2557.
  2. Wilding JPH. Treatment strategies for obesity. Obesity Reviews 2007: 8 (Suppl. 1), 137-14 
 
Nutritional and environmental determinants
  1. Bray, G. A., & Champagne, C. M. (2005). Beyond energy balance: There is more to energy balance than kilocalories. Journal of the American Dietetic Association, 105, S17–S23
  2. Briefel, R. R., & Johnson, C. L. (2004). Secular trends in dietary intake in the United States. Annual Review of Nutrition, 24, 401-431.
  3. Darmon, N., Ferguson, E. L., & Briend, A. (2003). Do economic constraints encourage the selection of energy dense diets? Appetite, 41, 315–322.
  4. Drewnowski, A. (2004). Obesity and the food environment: Dietary energy density and diet costs. American Journal of Preventive Medicine, 27, 3S, 154-162.
  5. French, S. A., Story, M., & Jeffery, R.W. (2001). Environmental influences on eating and physical activity. Annual Review of Public Health, 22, 309-335
  6. Garriguet, D. (2004). Canadians’ eating habits. Health Reports, 18, 2, 17-32.
  7. Guthrie, J. F., Lin, B.-H., & Frazao, E. (2002). Role of food prepared away from home in the American diet, 1977-78 versus 1994-96: Changes and consequences. Journal of Nutritional Education and Behavior, 34, 140-150.   

Prevention and management of child and adolescent overweight/obesity
  1. Ball, GD et al. (2008) Overweight children and adolescents referred for weight management: are they meeting lifestyle behaviour recommendations? Appl Phys Nutr Metab. 33(5):936-45.
  2. Stettler N. Nature and strength of epidemiological evidence for origings of childhood and adulthood obesity in the first year of life. International Journal of Obesity 2007. 31:1035-1043. 
  3. Campbell KJ, Hesketh KD. Strategies which aim to positively impact on weight, physical activity, diet and sedentary behaviours in children from zero to five year. A systematic review of the literature. Obesity reviews 2007. 8:327-338.
  4. Srinivasan M, Patel MS. Metabolic programming in the immediate postnatal period. Trends in Endocrinology and Metabolism 2008. 19:146-152.
  5. Huang JS, Lee TA, Lu MC. Prenatal programming of childhood overweight and obesity. Matern Child Health J 2007. 11:461.473. 
  6. Cottrell EC, Ozanne SE. Developmental programming of energy balance and the metabolic syndrome. Proceedings of the Nutrition Society 2007. 66:198-206 
  7. Wells JCK, Chomtho S, Fewtrell. Programming of body composition by early growth and nutrition. Proceedings of the Nutrition Society 2007. 66:423-434.
   
Population interventions
  1. Department of Health Public Health Research Consortium, Law C, Power C, Graham H, Merrick D. Obesity and health inequalities. Obesity Reviews 2007. 8(Suppl. 1): 19-22.

Mental Health/Psychology
  1. Puhl RM, Andreyeva T, Brownell KD. Perceptions of weight discrimination: prevalence and comparison to race and gender discrimination in America. Int J Obes 2008; 32: 992-1000.
  2. Atlantis E, Baker M. Obesity effects on depression: a systematic review of epidemiology studies. International Journal of Obesity 2008. 32:881-891.  
  3. Baumeister H, Harter M. Mental disorders in patients with obesity in comparison with healthy probands. International Journal of Obesity 2007. 31:115-1164.

Measurement of Obesity and body composition

  1. Canadian Guidelines for Body Weight Classification in Adults. Health Canada: Ottawa, 2003.
  2. Ross R, Goodpaster B, Kelley D, Boada F. Magnetic resonance imaging in human body composition research. From quantitative to qualitative tissue measurement. Ann N Y Acad Sci 2000; 904: 12-17. 
  3. Gallagher D, Heymsfield SB, Heo M, Jebb SA, Murgatroyd PR, Sakamoto Y. Healthy percentage body fat ranges: an approach for developing guidelines based on body mass index. Am J Clin Nutr 2000; 72: 694-70